How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern-Style Cabbage?

You need 5 ingredients. The key ingredients include: 4 slices bacon, cut in 1 inch pieces, 2 lbs green cabbage, coarsely sliced, 1 small onion, thinly sliced, 1/2 teaspoon salt, and more.

Is Southern-Style Cabbage suitable as meat & poultry?

Yes, Southern-Style Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern-Style Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern-Style Cabbage Recipe

Name: Southern-Style Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, cut in 1 inch pieces; 2 lbs green cabbage, coarsely sliced; 1 small onion, thinly sliced; 1/2 teaspoon salt; 1/2 cup water

Southern-Style Cabbage – a delicious recipe with bacon, green cabbage, onion, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices bacon, cut in 1 inch pieces
2 lbs green cabbage, coarsely sliced
1 small onion, thinly sliced
1/2 teaspoon salt
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Meat & Poultry

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Southern-Style Cabbage

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