How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manhattan Supper Soup Recipe?

You need 14 ingredients. The key ingredients include: 1/2 pound grnd beef or possibly turkey, 2 c. minced cabbage, 1 lg. onion, minced, 1 stalk celery, sliced, and more.

Is Manhattan Supper Soup Recipe suitable as soups & stews?

Yes, Manhattan Supper Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Manhattan Supper Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manhattan Supper Soup Recipe

Name: Manhattan Supper Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound grnd beef or possibly turkey; 2 c. minced cabbage; 1 lg. onion, minced; 1 stalk celery, sliced; 3 carrots, sliced; 1 med. potato cubed; 1 tbsp. dry parsley flakes; 1/2 (6 ounce.) can tomato paste; 1 (1 lb.) can tomatoes; 1 (10 1/2 ounce.) can condensed beef broth; 2 soup cans water; 1 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 (10 ounce.) pkg. frzn peas

Warm up with this hearty Manhattan Supper Soup recipe. Made with beef, cabbage, onion and celery. Easy step-by-step instructions included.

This Manhattan Supper Soup relies on simple, everyday ingredients such as grnd beef or possibly turkey, minced cabbage, lg. onion, minced and stalk celery, sliced. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Manhattan Supper Soup Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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