Creamy Broccoli Soup with Cheddar and Chive Toast

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 3 ingredients. The key ingredients include: 2 10-ounce boxes frozen chopped broccoli, defrosted, for the frozen peas, 1 cup shredded sharp Cheddar for the Parmigiano, 3 tablespoons chopped fresh chives for the parsley.

Yes, Creamy Broccoli Soup with Cheddar and Chive Toast falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.