How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manhattan Clam Chowder?

You need 11 ingredients. The key ingredients include: 2 to 3 doz. clams (may substitute 3 to 4 small cans minced clams with juice), 6 bacon strips, 1 large green pepper, finely chopped, 1 large onion, finely chopped, and more.

Is Manhattan Clam Chowder suitable as seafood?

Yes, Manhattan Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Manhattan Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manhattan Clam Chowder Recipe

Name: Manhattan Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 doz. clams (may substitute 3 to 4 small cans minced clams with juice); 6 bacon strips; 1 large green pepper, finely chopped; 1 large onion, finely chopped; 3 to 4 cloves garlic, finely chopped; 6 large baking potatoes, diced; 3 stalks celery, chopped; 1 lb. carrots, diced; 2 large cans crushed tomatoes; 2 bay leaves; 2 Tbsp. parsley flakes

Manhattan Clam Chowder

Eats Now Editorial Team · 1127 kcal · Seafood

Manhattan Clam Chowder – a delicious recipe with bacon strips, green pepper, onion, garlic, baking potatoes, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Manhattan Clam Chowder

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