How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Sauce?

You need 6 ingredients. The key ingredients include: 1 1/4 cups chopped peeled ripe mango (about 1 large), 1 tablespoon fish sauce, 1 1/2 teaspoons light brown sugar, 1/2 teaspoon garlic powder, and more.

Is Mango Sauce suitable as seafood?

Yes, Mango Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mango Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango Sauce Recipe

Name: Mango Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups chopped peeled ripe mango (about 1 large); 1 tablespoon fish sauce; 1 1/2 teaspoons light brown sugar; 1/2 teaspoon garlic powder; 1 1/2 teaspoons chili garlic sauce {Check for Gluten}; 1 1/2 teaspoons fresh lime juice

Mango Sauce – a delicious recipe with peeled ripe mango, fish sauce, light brown sugar, garlic, chili garlic, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/4 cups chopped peeled ripe mango (about 1 large)
1 tablespoon fish sauce
1 1/2 teaspoons light brown sugar
1/2 teaspoon garlic powder
1 1/2 teaspoons chili garlic sauce {Check for Gluten}
1 1/2 teaspoons fresh lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
Seafood

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Mango Sauce

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