How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Matcha Chia Seed Pudding?

You need 7 ingredients. The key ingredients include: 1 cup plain low-fat Greek yogurt, 1/4 cup raw honey, 4 teaspoons matcha tea powder (such as Full Leaf Tea Company), 1 teaspoon vanilla extract, and more.

Is Mango Matcha Chia Seed Pudding suitable as baking & desserts?

Yes, Mango Matcha Chia Seed Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango Matcha Chia Seed Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Matcha Chia Seed Pudding Recipe

Name: Mango Matcha Chia Seed Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain low-fat Greek yogurt; 1/4 cup raw honey; 4 teaspoons matcha tea powder (such as Full Leaf Tea Company); 1 teaspoon vanilla extract; 1 cup unsweetened coconut milk; 1/4 cup chia seeds; 2 cups mango chunks

Mango Matcha Chia Seed Pudding – a delicious recipe with yogurt, honey, Tea Company, vanilla, unsweetened coconut milk, chia seeds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup plain low-fat Greek yogurt
1/4 cup raw honey
4 teaspoons matcha tea powder (such as Full Leaf Tea Company)
1 teaspoon vanilla extract
1 cup unsweetened coconut milk
1/4 cup chia seeds
2 cups mango chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mango Matcha Chia Seed Pudding

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