Mango Baked Custard

1. 1

   Heat milk to simmering and add sugar and salt.

2. 2

   Add eggs to milk slowly and add vanilla.

3. 3

   Put mango in bottom of baking dish and pour milk mixture over them.

4. 4

   Set dish in pan of water and bake at 300' for approximately 1 hour or until a knife comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.