How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandarin Shrimp Dip?

You need 12 ingredients. The key ingredients include: 2 tsp. curry powder, 2 Tbsp. butter, 1 Tbsp. flour, 2 tsp. instant minced onion, and more.

Is Mandarin Shrimp Dip suitable as seafood?

Yes, Mandarin Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mandarin Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mandarin Shrimp Dip Recipe

Name: Mandarin Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. curry powder; 2 Tbsp. butter; 1 Tbsp. flour; 2 tsp. instant minced onion; 1/2 tsp. parsley (dried); 1/2 tsp. garlic salt; 1/2 tsp. sugar; 1 envelope instant chicken broth; 1 c. water; 1 tsp. lemon juice; 1 lb. shrimp, cooked; 1 can mandarin oranges, drained

Mandarin Shrimp Dip

Eats Now Editorial Team · 269 kcal · Seafood

Mandarin Shrimp Dip – a delicious recipe with curry powder, butter, flour, onion, parsley, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mandarin Shrimp Dip

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