How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandarin Orange Mold?

You need 6 ingredients. The key ingredients include: 2 (11 oz.) cans mandarin oranges, drained (reserve juice), 1 (13 oz.) can crushed pineapple, drained (reserve juice), 3 (3 oz.) pkg. orange gelatin, 2 c. boiling water, and more.

Is Mandarin Orange Mold suitable as baking & desserts?

Yes, Mandarin Orange Mold falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mandarin Orange Mold?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mandarin Orange Mold Recipe

Name: Mandarin Orange Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (11 oz.) cans mandarin oranges, drained (reserve juice); 1 (13 oz.) can crushed pineapple, drained (reserve juice); 3 (3 oz.) pkg. orange gelatin; 2 c. boiling water; 2 c. fruit juices; 1 pt. orange sherbet

Mandarin Orange Mold – a delicious recipe with mandarin oranges, pineapple, orange gelatin, boiling water, fruit juices, orange sherbet. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (11 oz.) cans mandarin oranges, drained (reserve juice)
1 (13 oz.) can crushed pineapple, drained (reserve juice)
3 (3 oz.) pkg. orange gelatin
2 c. boiling water
2 c. fruit juices
1 pt. orange sherbet

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Mandarin Orange Mold

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