Bake this irresistible Mandarin Orange Cake at home. Made with flour, condensed milk, oil and orange juice. Easy step-by-step instructions included.
This Mandarin Orange Cake relies on simple, everyday ingredients such as all purpose flour, condensed milk, oil no smell and mandarin orange juice fresh. It comes together quickly and makes 4 servings, at about 720 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mandarin Orange Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026