How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama Van'S Vegetable Meatball Soup?

You need 9 ingredients. The key ingredients include: 8 c. water, 1 large can tomatoes (28 oz.), 3 potatoes, peeled and cubed, 1 lb. frozen mixed veggies, and more.

Is Mama Van'S Vegetable Meatball Soup suitable as soups & stews?

Yes, Mama Van'S Vegetable Meatball Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mama Van'S Vegetable Meatball Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mama Van'S Vegetable Meatball Soup Recipe

Name: Mama Van'S Vegetable Meatball Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. water; 1 large can tomatoes (28 oz.); 3 potatoes, peeled and cubed; 1 lb. frozen mixed veggies; 1 large onion, diced; 1 large carrot, diced; 1/2 tsp. thyme, black pepper and marjoram; 1 bay leaf; 1/2 lb. ground beef, rolled into 1-inch meatballs *

Mama Van'S Vegetable Meatball Soup – a delicious recipe with water, tomatoes, potatoes, onion, carrot, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 c. water
1 large can tomatoes (28 oz.)
3 potatoes, peeled and cubed
1 lb. frozen mixed veggies
1 large onion, diced
1 large carrot, diced
1/2 tsp. thyme, black pepper and marjoram
1 bay leaf
1/2 lb. ground beef, rolled into 1-inch meatballs *

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Soups & Stews

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Mama Van'S Vegetable Meatball Soup

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