How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Malaysian Omelette?

You need 10 ingredients. The key ingredients include: 2 cups mixed thinly sliced eggplants, green pepper and onion, 1 tablespoon peanut oil, 1 medium onion, minced, 1 green chili pepper, seeded and finely chopped (about 1 tablespoon), and more.

Is Malaysian Omelette suitable as breakfast?

Yes, Malaysian Omelette falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Malaysian Omelette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Malaysian Omelette Recipe

Name: Malaysian Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 2 cups mixed thinly sliced eggplants, green pepper and onion; 1 tablespoon peanut oil; 1 medium onion, minced; 1 green chili pepper, seeded and finely chopped (about 1 tablespoon); 1 red chili pepper, seeded and finely chopped (about 1 tablespoon); 1 garlic clove, minced; 2 tablespoons peanut oil; 4 eggs, beaten; 1/4 teaspoon salt; 1/4 teaspoon pepper

Malaysian Omelette – a delicious recipe with eggplants, peanut oil, onion, green chili pepper, red chili pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Malaysian Omelette

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