How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Malaysian Fried Noodles?

You need 12 ingredients. The key ingredients include: 16 oz fresh Hokkien noodles, 2 tbsp oil, 10.5 oz firm tofu, cubed, 1 None onion, finely chopped, and more.

Is Malaysian Fried Noodles suitable as pasta & noodles?

Yes, Malaysian Fried Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Malaysian Fried Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Malaysian Fried Noodles Recipe

Name: Malaysian Fried Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz fresh Hokkien noodles; 2 tbsp oil; 10.5 oz firm tofu, cubed; 1 None onion, finely chopped; 1 None medium tomato, diced; 4 None spring onions, sliced; 1 None large potato, peeled, cubed, boiled; 2 None eggs, lightly beaten; 1/4 cup tomato sauce; 2 tbsp chili sauce; 1 tbsp light soy sauce; 1 None green chili, sliced

Malaysian Fried Noodles

Eats Now Editorial Team · 637 kcal · Pasta & Noodles

Malaysian Fried Noodles – a delicious recipe with noodles, oil, firm tofu, onion, tomato, spring onions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Malaysian Fried Noodles

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