Make-Ahead Bolognese Pasta Bake

1. 1

   Cook pasta as directed on package, omitting salt.

2. 2

   Meanwhile, brown meat with onions, carrots and garlic in large skillet on medium heat.

3. 3

   Stir in pasta sauce; cook 3 to 5 min.

4. 4

   or until heated through, stirring frequently.

5. 5

   Add cream cheese product; cook and stir 2 to 3 min.

6. 6

   or until completely melted.

7. 7

   Remove from heat.

8. 8

   Stir in 2/3 cup mozzarella.

9. 9

   Drain pasta.

10. 10

    Add to meat mixture; mix well.

11. 11

    Spoon into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheeses.

12. 12

    Wrap tightly.

13. 13

    Freeze up to 1 month.

14. 14

    Heat oven to 400 degrees F. Unwrap casserole when ready to serve; cover with foil.

15. 15

    Bake 1 hour or until heated through, uncovering for the last 10 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.