Make Ahead Barbecue

1. 1

   Put meat in roaster.

2. 2

   Mix onion, sugar, mustard, pepper, vinegar, water, ketchup, Worcestershire sauce and salt.

3. 3

   Pour over meat.

4. 4

   Cover.

5. 5

   Cook in a 325u00b0 oven for 5 to 6 hours until meat is very tender (falls off the bone).

6. 6

   Let meat and drippings become cold.

7. 7

   Remove all fat.

8. 8

   Chop meat and reheat in sauce.

9. 9

   May be frozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.