Mainland-Style Laulau

1. 1

   Cut pork into bite size pieces or strips and lay in baking pan (13 x 8 x 2-inch).

2. 2

   Salt with Hawaiian salt.

3. 3

   Drain juice from spinach and reserve.

4. 4

   Place spinach over pork, being sure to cover all pieces.

5. 5

   Bake, uncovered, for 2 hours at 275u00b0 to 300u00b0. Do not stir or mix during cooking time; however, it may be necessary to baste with spinach juice.

6. 6

   Yields 3 or 4 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.