How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mahi Mahi?

You need 9 ingredients. The key ingredients include: 8 ounces mahi mahi (filet frozen), 1/4 cup frozen mango chunks, 1 tablespoon coconut oil, 1 tablespoon smooth cashew butter, and more.

Is Mahi Mahi suitable as seafood?

Yes, Mahi Mahi falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mahi Mahi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mahi Mahi Recipe – Eats Now

Name: Mahi Mahi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces mahi mahi (filet frozen); 1/4 cup frozen mango chunks; 1 tablespoon coconut oil; 1 tablespoon smooth cashew butter; 2 tablespoons garlic (minced); 1 teaspoon hoisin sauce; 2 teaspoons soy sauce; 1 tablespoon garam masala; 1 teaspoon paprika

Mahi Mahi – a delicious recipe with mahi, coconut oil, butter, garlic, hoisin sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces mahi mahi (filet frozen)
1/4 cup frozen mango chunks
1 tablespoon coconut oil
1 tablespoon smooth cashew butter
2 tablespoons garlic (minced)
1 teaspoon hoisin sauce
2 teaspoons soy sauce
1 tablespoon garam masala
1 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mahi Mahi

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