Bake this irresistible Magnolia Cake at home. Made with eggs, sugar, boiling water and flour. Easy step-by-step instructions included.
This Magnolia Cake relies on simple, everyday ingredients such as eggs, separated, (475 ml) sugar, (225 ml) boiling water and (525 ml) sifted flour. It comes together quickly and makes 4 servings, at about 1393 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Magnolia Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026