How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Magic Crab Butter?

You need 10 ingredients. The key ingredients include: ½ cup unsalted butter, 8 ounces cream cheese, 2 fluid ounces mayonnaise, 6 ounces backfin crab meat, picked over, and more.

Is Magic Crab Butter suitable as seafood?

Yes, Magic Crab Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Magic Crab Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Magic Crab Butter Recipe

Name: Magic Crab Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup unsalted butter; 8 ounces cream cheese; 2 fluid ounces mayonnaise; 6 ounces backfin crab meat, picked over; 1 large onion, finely chopped; seafood cocktail sauce (your favourite brand or homemade); 2 tablespoons lemon juice; ½ teaspoon crushed garlic; 1 tablespoon low-sodium worcestershire sauce; pepper

Try this homemade Magic Crab Butter recipe the whole family will love. Made with unsalted butter, cream cheese, fluid ounces mayonnaise and crab meat. E…

This Magic Crab Butter relies on simple, everyday ingredients such as unsalted butter, cream cheese, fluid ounces mayonnaise and large onion, finely chopped. It comes together quickly and makes 4 servings, at about 753 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Magic Crab Butter

Tips for the best results

Variations & substitutions

My Personal Notes

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