Try this homemade Madras Tomato Chutney recipe the whole family will love. Made with onion, canola oil, garlic and tomatoes. Easy step-by-step instructi…
This Madras Tomato Chutney relies on simple, everyday ingredients such as large onion, chopped, canola oil, garlic, minced and large ripe tomatoes, diced. It comes together quickly and makes 4 servings, at about 92 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026