Macaroni & Cheese & Hamburger

1. 1

   Cook macaroni and drain.

2. 2

   Fry meat and onions and drain.

3. 3

   Add tomato sauce to the meat mixture.

4. 4

   Simmer 10 minutes.

5. 5

   Oil a 1-quart casserole dish.

6. 6

   Spoon in 1/3 of meat mixture, then add cooked macaroni.

7. 7

   Then add the rest of meat mixture.

8. 8

   Add cheese soup over top.

9. 9

   Cover and bake at 400F until bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.