Ma'S Sugar Cookies Recipe

Name: Ma'S Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. sifted flour; 2 1/2 tsp. baking powder; 1/2 tsp. salt; 2/3 c. margarine; 1 1/2 c. sugar; 1 tsp. vanilla; 2 eggs; 1 Tbsp. milk; dash of cinnamon; dash of nutmeg; cream

Servings: persons

3 1/2 c. sifted flour
2 1/2 tsp. baking powder
1/2 tsp. salt
2/3 c. margarine
1 1/2 c. sugar
1 tsp. vanilla
2 eggs
1 Tbsp. milk
dash of cinnamon
dash of nutmeg
cream

1
Cream the sugar and margarine.
2
Beat eggs, milk and vanilla. Add to creamed mixture.
3
Combine remaining ingredients and fold in with wet ingredients.
4
Cover and refrigerate for at least an hour. Roll out dough on a floured surface and let grand children cut out cookies.
5
Decorate with colored sugar, sprinkles and candy or you may use icing after baking.
6
Bake in a 350u00b0 to 400u00b0 oven until done.
7
Sweep the sugar from the floor that doesn't quite make it to the cookies.
8
Wipe little hands and faces before parents arrive and enjoy the best cookies ever!

1193

kcal

Calories

Fat

252

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 1/2 c. sifted flour, 2 1/2 tsp. baking powder, 1/2 tsp. salt, 2/3 c. margarine, and more.

Yes, Ma'S Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ma'S Sugar Cookies

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