How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ma'S German Apple Cake?

You need 18 ingredients. The key ingredients include: 1 stick margarine, 1 1/4 c. sugar, 3 eggs, 1 1/2 tsp. vanilla extract, and more.

Is Ma'S German Apple Cake suitable as baking & desserts?

Yes, Ma'S German Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ma'S German Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ma'S German Apple Cake Recipe

Name: Ma'S German Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 1/4 c. sugar; 3 eggs; 1 1/2 tsp. vanilla extract; 1 c. milk; 2 c. flour; 2 tsp. baking powder; 4 to 5 large apples, peeled and sliced; 1/2 c. sugar; cinnamon to taste; 4 c. flour; 2 c. brown sugar; 4 tsp. baking soda; 1 Tbsp. ground ginger; 2 tsp. ground cinnamon; 1 1/4 tsp. ground cloves; 1 tsp. salt; 1 c. vegetable shortening

Ma'S German Apple Cake

Eats Now Editorial Team · 2386 kcal · Baking & Desserts

Ma'S German Apple Cake – a delicious recipe with margarine, sugar, eggs, vanilla extract, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ma'S German Apple Cake

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