Luncheon Roll

1. 1

   Wrap chicken around 2 or 3 of the spears, wrap ham around that.

2. 2

   Then put this on a slice of buttered bread and roll like a jelly roll. Put as many servings as you would like in deep dish and pour melted butter over.

3. 3

   Bake until bread is brown.

4. 4

   Serve cheese sauce over it.

* Per serving · 4 servings · Values may vary.

No additional tips available.