How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lump Crab Meat Dish?

You need 8 ingredients. The key ingredients include: 1 onion, chopped, 1 small clove garlic, minced, 1/2 c. chopped bell pepper, 2 Tbsp. margarine, and more.

Is Lump Crab Meat Dish suitable as seafood?

Yes, Lump Crab Meat Dish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lump Crab Meat Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lump Crab Meat Dish Recipe

Name: Lump Crab Meat Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 small clove garlic, minced; 1/2 c. chopped bell pepper; 2 Tbsp. margarine; 1 small pkg. crackers (30); lump crab meat (approximately 2 c.); 1 c. milk; 1 stick margarine

Lump Crab Meat Dish – a delicious recipe with onion, clove garlic, bell pepper, margarine, crackers, lump crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 onion, chopped
1 small clove garlic, minced
1/2 c. chopped bell pepper
2 Tbsp. margarine
1 small pkg. crackers (30)
lump crab meat (approximately 2 c.)
1 c. milk
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Seafood

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Lump Crab Meat Dish

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