How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lucy'S Shrimp Lunch?

You need 6 ingredients. The key ingredients include: 1 1/2 c. zucchini, shredded, 1/2 c. sliced mushrooms, 1 Tbsp. onion flakes, dash of mixed herb seasoning, and more.

Is Lucy'S Shrimp Lunch suitable as seafood?

Yes, Lucy'S Shrimp Lunch falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lucy'S Shrimp Lunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lucy'S Shrimp Lunch Recipe

Name: Lucy'S Shrimp Lunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. zucchini, shredded; 1/2 c. sliced mushrooms; 1 Tbsp. onion flakes; dash of mixed herb seasoning; salt and pepper to taste; 3 oz. canned shrimp or alotted lunch portion

Lucy'S Shrimp Lunch – a delicious recipe with zucchini, mushrooms, onion flakes, salt, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 c. zucchini, shredded
1/2 c. sliced mushrooms
1 Tbsp. onion flakes
dash of mixed herb seasoning
salt and pepper to taste
3 oz. canned shrimp or alotted lunch portion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Seafood

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