Luau Restaurant Celestial Chicken With Supreme Sau

Name: Luau Restaurant Celestial Chicken With Supreme Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 2 teaspoons kosher salt; 1/2 cup half-and-half; 1 cup flour; 1 tablespoon paprika; 1/2 teaspoon black pepper; 1 tablespoon sesame seeds (toasted); 1/4 cup parsley (fresh chopped); 1/4 cup canola oil; 5 -6 cups cooked white rice; 1/4 cup butter; 6 chicken bouillon cubes; 1 1/2 cups half-and-half; 1/4 cup flour; 1/2 teaspoon cayenne pepper; 1 1/2 cups water

Servings: persons

4 boneless skinless chicken breasts
2 teaspoons kosher salt
1/2 cup half-and-half
1 cup flour
1 tablespoon paprika
1/2 teaspoon black pepper
1 tablespoon sesame seeds (toasted)
1/4 cup parsley (fresh chopped)
1/4 cup canola oil
5 -6 cups cooked white rice
1/4 cup butter
6 chicken bouillon cubes
1 1/2 cups half-and-half
1/4 cup flour
1/2 teaspoon cayenne pepper
1 1/2 cups water

1
Cut chicken breasts into 1/2 inch strips.
2
Place sesame seeds in a dry skillet -- toast over medium heat until you can smell the oils escape. 5 minutes.
3
Combine salt, flour, paprika and black pepper and sesame seeds.
4
Dip chicken strips into half and half then dredge in seasoned flour.
5
Heat canola oil in frying pan to 375 degrees.
6
Add chicken strips not to crowd and fry til golden brown.
7
Remove and drain on paper towels.
8
SUPREME SAUCE.
9
1/4 cup butter.
10
6 chicken bouillon cubes.
11
1 1/2 cups half and half.
12
1/4cup flour.
13
1/2 tsp cayenne pepper.
14
1 1/2 cup water.
15
Dissolve bouillon cubes in water.
16
Melt butter in saucepan.
17
Blend flour and cayenne, add to butter making a roux.
18
Add chicken boullion stirring constantly until mixture has come to a full boil.
19
Lower heat to medium -- and very slowly add half and half. Whisking throughly to avoid lumps.
20
TO SERVE.
21
Toss hot cooked rice and maybe a tbl of butter with parsley and mound on a platter.
22
Place chicken strips atop rice and drizzle supreme sauce over all.

1271

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 2 teaspoons kosher salt, 1/2 cup half-and-half, 1 cup flour, and more.

Yes, Luau Restaurant Celestial Chicken With Supreme Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Luau Restaurant Celestial Chicken With Supreme Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions