Luau Pork Lettuce Wraps Recipe

Name: Luau Pork Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 teaspoons sea salt; 1 teaspoon pepper; 1 boneless pork shoulder butt roast (3 to 4 pounds); 1/2 cup ketchup; 1/2 cup hoisin sauce; 1/3 cup chili garlic sauce; 1 pound baby portobello mushrooms, chopped; 1 large onion, chopped; 1 can (20 ounces) unsweetened crushed pineapple; 2 cans (8 ounces each) sliced water chestnuts, drained and chopped; Bibb lettuce leaves; Chopped green onions, optional

Servings: persons

3 teaspoons sea salt
1 teaspoon pepper
1 boneless pork shoulder butt roast (3 to 4 pounds)
1/2 cup ketchup
1/2 cup hoisin sauce
1/3 cup chili garlic sauce
1 pound baby portobello mushrooms, chopped
1 large onion, chopped
1 can (20 ounces) unsweetened crushed pineapple
2 cans (8 ounces each) sliced water chestnuts, drained and chopped
Bibb lettuce leaves
Chopped green onions, optional

1
Rub salt and pepper over roast; transfer to a 5- or 6-qt. slow cooker. Combine ketchup, hoisin and chili sauce; pour over roast. Top with mushrooms, onion and pineapple. Cook, covered, on low until pork is tender, 6-8 hours.
2
Remove roast; cool slightly. Strain cooking juices. Reserve vegetables and 1/2 to 1-1/2 cups juices; discard remaining juices. Skim fat from reserved juices. Shred pork with 2 forks. Return pork and reserved vegetables slow cooker; pour desired amount of reserved cooking juices over pork mixture and stir to combine. Stir in water chestnuts; heat through. Serve in lettuce leaves; top with green onions, if desired.
3
Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little broth if necessary. Serve with lettuce.

206

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 teaspoons sea salt, 1 teaspoon pepper, 1 boneless pork shoulder butt roast (3 to 4 pounds), 1/2 cup ketchup, and more.

Yes, Luau Pork Lettuce Wraps falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Luau Pork Lettuce Wraps

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