How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lower Fat Baked Oatmeal?

You need 9 ingredients. The key ingredients include: 6 cups rolled oats (quick or regular), 1 cup brown sugar, ½ cup sugar substitute (like Splenda), 4 teaspoons cinnamon, and more.

Is Lower Fat Baked Oatmeal suitable as general?

Yes, Lower Fat Baked Oatmeal falls under the General category and is a great choice for this type of meal.

How do I store leftover Lower Fat Baked Oatmeal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lower Fat Baked Oatmeal Recipe

Name: Lower Fat Baked Oatmeal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups rolled oats (quick or regular); 1 cup brown sugar; ½ cup sugar substitute (like Splenda); 4 teaspoons cinnamon; 4 teaspoons baking powder; 4 teaspoons vanilla extract; 2 teaspoons salt; 2 cups milk (can substitute, soy, rice, etc.); 4 eggs

Lower Fat Baked Oatmeal – a delicious recipe with rolled oats, brown sugar, sugar substitute, cinnamon, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups rolled oats (quick or regular)
1 cup brown sugar
½ cup sugar substitute (like Splenda)
4 teaspoons cinnamon
4 teaspoons baking powder
4 teaspoons vanilla extract
2 teaspoons salt
2 cups milk (can substitute, soy, rice, etc.)
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1080 kcal
Category
General

Eats Now Editorial Team

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Lower Fat Baked Oatmeal

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