How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lower Calorie Banana Bread?

You need 8 ingredients. The key ingredients include: 1 ½ cups Splenda sugar substitute, ⅔ cup light butter, softened, 2 eggs, well beaten, 3 bananas, mashed, and more.

Is Lower Calorie Banana Bread suitable as baking & desserts?

Yes, Lower Calorie Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lower Calorie Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lower Calorie Banana Bread Recipe

Name: Lower Calorie Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups Splenda sugar substitute; ⅔ cup light butter, softened; 2 eggs, well beaten; 3 bananas, mashed; 2 cups sifted flour; 1 teaspoon baking soda; ⅛ teaspoon salt; 1 cup walnuts

Lower Calorie Banana Bread – a delicious recipe with Splenda sugar, light butter, eggs, bananas, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups Splenda sugar substitute
⅔ cup light butter, softened
2 eggs, well beaten
3 bananas, mashed
2 cups sifted flour
1 teaspoon baking soda
⅛ teaspoon salt
1 cup walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1109 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lower Calorie Banana Bread

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