Bake this irresistible Chocolate Tapioca Pudding at home. Made with chocolate soymilk, salt, quick-cooking granulated tapioca and chocolate chips. Easy …
This Chocolate Tapioca Pudding relies on simple, everyday ingredients such as qt. chocolate soymilk and salt. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Tapioca Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026