How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Sodium Veggie "Pizza"?

You need 7 ingredients. The key ingredients include: 1 slice sourdough bread, 1 dash olive oil, 1 dash italian seasoning, 1 dash garlic powder, and more.

Is Low Sodium Veggie "Pizza" suitable as vegetarian?

Yes, Low Sodium Veggie "Pizza" falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Low Sodium Veggie "Pizza"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Sodium Veggie "Pizza" Recipe

Name: Low Sodium Veggie "Pizza"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 slice sourdough bread; 1 dash olive oil; 1 dash italian seasoning; 1 dash garlic powder; 4 -5 slices zucchini (thin slices); 3 slices roma tomatoes (thin slices); 2 -3 slices fresh mozzarella cheese

Low Sodium Veggie "Pizza" – a delicious recipe with bread, olive oil, italian seasoning, garlic powder, zucchini, roma tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 slice sourdough bread
1 dash olive oil
1 dash italian seasoning
1 dash garlic powder
4 -5 slices zucchini (thin slices)
3 slices roma tomatoes (thin slices)
2 -3 slices fresh mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
Vegetarian

Eats Now Editorial Team

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Low Sodium Veggie "Pizza"

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