How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Sodium/Low Fat Ground Turkey Veggie Soup?

You need 11 ingredients. The key ingredients include: cooking spray, 1 small onion, chopped, 1 lb 90% lean ground turkey, 1 teaspoon minced garlic, and more.

Is Low Sodium/Low Fat Ground Turkey Veggie Soup suitable as soups & stews?

Yes, Low Sodium/Low Fat Ground Turkey Veggie Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low Sodium/Low Fat Ground Turkey Veggie Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Sodium/Low Fat Ground Turkey Veggie Soup Recipe

Name: Low Sodium/Low Fat Ground Turkey Veggie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 1 small onion, chopped; 1 lb 90% lean ground turkey; 1 teaspoon minced garlic; 1 teaspoon mrs. dash original flavor seasoning; 1 (14 1/2 ounce) can stewed tomatoes; 1 (14 1/2 ounce) can diced tomatoes; 1 (28 ounce) bagfrozen soup vegetables; 5 cups water; 1 tablespoon fresh dill; 1 tablespoon fresh parsley

Low Sodium/Low Fat Ground Turkey Veggie Soup

Eats Now Editorial Team · 211 kcal · Soups & Stews

Low Sodium/Low Fat Ground Turkey Veggie Soup – a delicious recipe with cooking spray, onion, turkey, garlic, tomatoes, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Low Sodium/Low Fat Ground Turkey Veggie Soup

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