How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Zucchini Slice?

You need 8 ingredients. The key ingredients include: 2 cups coarsley grated zucchini, 3 eggs, 3/4 cup grated low-fat cheddar cheese, 1 small onion, diced, and more.

Is Low-Fat Zucchini Slice suitable as meat & poultry?

Yes, Low-Fat Zucchini Slice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Zucchini Slice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Zucchini Slice Recipe

Name: Low-Fat Zucchini Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups coarsley grated zucchini; 3 eggs; 3/4 cup grated low-fat cheddar cheese; 1 small onion, diced; 1 tablespoon olive oil; 1 cup all-purpose flour; 1 teaspoon baking soda; 1/2 cup chopped bacon or 1/2 cup ham (optional)

Low-Fat Zucchini Slice – a delicious recipe with coarsley grated zucchini, eggs, cheddar cheese, onion, olive oil, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups coarsley grated zucchini
3 eggs
3/4 cup grated low-fat cheddar cheese
1 small onion, diced
1 tablespoon olive oil
1 cup all-purpose flour
1 teaspoon baking soda
1/2 cup chopped bacon or 1/2 cup ham (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Zucchini Slice

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