How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Rice Pudding?

You need 8 ingredients. The key ingredients include: 2 cups rice, cooked, 2 cups skim milk, 1/2 cup sugar, 5 1/2 ounces fat-free evaporated milk, and more.

Is Low Fat Rice Pudding suitable as baking & desserts?

Yes, Low Fat Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Rice Pudding Recipe

Name: Low Fat Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups rice, cooked; 2 cups skim milk; 1/2 cup sugar; 5 1/2 ounces fat-free evaporated milk; 1 tablespoon butter; 1/2 cup raisins; 1 teaspoon vanilla; 1 teaspoon cinnamon

Low Fat Rice Pudding – a delicious recipe with rice, milk, sugar, milk, butter, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups rice, cooked
2 cups skim milk
1/2 cup sugar
5 1/2 ounces fat-free evaporated milk
1 tablespoon butter
1/2 cup raisins
1 teaspoon vanilla
1 teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon Cream Cheese Torte
Egyptian Shepherd'S Pie
Eggnog Sugar Cookies
Lemon Chiffon Cake

Low Fat Rice Pudding

How did you like this recipe?

Frequently Asked Questions