Try this homemade Low-Fat Lasagne recipe the whole family will love. Made with no-egg yolk ribbons, ground chuck, sour cream and cottage cheese. Easy st…
This Low-Fat Lasagne relies on simple, everyday ingredients such as hunt's light spaghetti sauce, fat-free sour cream and fat-free cottage cheese. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026