How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Cranberry And Apple Crisp?

You need 9 ingredients. The key ingredients include: 4 c. chopped peeled apples, 3 c. cranberries, washed and drained, 1 1/2 c. granulated sugar, 1/2 c. firmly packed brown sugar, and more.

Is Low-Fat Cranberry And Apple Crisp suitable as baking & desserts?

Yes, Low-Fat Cranberry And Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Cranberry And Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Cranberry And Apple Crisp Recipe

Name: Low-Fat Cranberry And Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chopped peeled apples; 3 c. cranberries, washed and drained; 1 1/2 c. granulated sugar; 1/2 c. firmly packed brown sugar; 1 1/2 c. oats, uncooked; 1/3 c. unbleached or all-purpose flour; 1/2 tsp. ground cinnamon; 1/4 tsp. ground cloves; 1/2 c. low-fat margarine, melted

Low-Fat Cranberry And Apple Crisp – a delicious recipe with peeled apples, cranberries, sugar, brown sugar, oats, unbleached. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. chopped peeled apples
3 c. cranberries, washed and drained
1 1/2 c. granulated sugar
1/2 c. firmly packed brown sugar
1 1/2 c. oats, uncooked
1/3 c. unbleached or all-purpose flour
1/2 tsp. ground cinnamon
1/4 tsp. ground cloves
1/2 c. low-fat margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1012 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Cranberry And Apple Crisp

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