Low-Fat Country Salisbury Steak

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   ["Preheat oven to 375 degrees F.", "Mix meat, sstuffing mix, 1/2 cups water and onions until well-blended.", "Shape into 6 oval patties, 1/2-inch thick.", "Place on a 15"" x 10"" x1"" baking pan.", "Bake 25 minutes or until patties are done.", "Meanwhile spray large nonstick sillet with cooking spray.", "Add mushrooms, cook on medium-high heat 5 minutes or until lightly browned, stirring occasionally.", "Add barbecue sauce and remaining water; simmer on low heat 1 to 2 minutes or until sauce is heated through.", "Serve over meat patties."]

* Per serving · 4 servings · Values may vary.

No additional tips available.