How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Sour Pork?

You need 19 ingredients. The key ingredients include: 2 (10.5 oz) pork fillets, sliced 1/3 inch thick, 1/3 cup cornstarch, 1/4 cup vegetable oil, plus 2 tbsp, 1 tsp finely grated ginger, and more.

Is Sweet And Sour Pork suitable as meat & poultry?

Yes, Sweet And Sour Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet And Sour Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Pork Recipe

Name: Sweet And Sour Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10.5 oz) pork fillets, sliced 1/3 inch thick; 1/3 cup cornstarch; 1/4 cup vegetable oil, plus 2 tbsp; 1 tsp finely grated ginger; 1 clove garlic, finely chopped; 1 None onion, cut into wedges; 1/2 None red pepper, sliced; 1/2 None green pepper, sliced; 1 None small carrot, cut into batons; 1/4 None fresh pineapple, cut into chunks; 1 None medium cucumber, seeds removed, cut into batons; None None For the Sauce; 2 tbsp tomato sauce; 1 tbsp malt vinegar; 1 tbsp soy sauce; 1 tbsp brown sugar; 1 tbsp shaoxing wine; 2 tsp cornstarch, mixed with 2 tbsp water; None None steamed or boiled rice, to serve

Sweet And Sour Pork

Eats Now Editorial Team · 359 kcal · Meat & Poultry

Sweet And Sour Pork – a delicious recipe with pork, cornstarch, vegetable oil, ginger, clove garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sweet And Sour Pork

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