How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Coffee Cake?

You need 13 ingredients. The key ingredients include: Ingredients, 1/4 cup margarine, softened to room temperature, 1 cup sugar, 2 cups flour, and more.

Is Low Fat Coffee Cake suitable as baking & desserts?

Yes, Low Fat Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Coffee Cake Recipe

Name: Low Fat Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 1/4 cup margarine, softened to room temperature; 1 cup sugar; 2 cups flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 3/4 cup skim milk (or soy milk); 1 teaspoon vanilla extract; 3 egg whites, beaten (or egg replacement); 1/3 cup brown sugar, firmly packed; 1 1/2 teaspoons ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 cup pecans or 1/4 cup walnuts, chopped

Low Fat Coffee Cake

Eats Now Editorial Team · 663 kcal · Baking & Desserts

Low Fat Coffee Cake – a delicious recipe with Ingredients, margarine, sugar, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low Fat Coffee Cake

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