How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Salmon Patties?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) can pink salmon or (16 ounce) can red salmon, 2 eggs, lightly beaten, 1/4 cup onion, chopped, 1/2 slice low-carb bread, and more.

Is Low Carb Salmon Patties suitable as seafood?

Yes, Low Carb Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Low Carb Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Salmon Patties Recipe

Name: Low Carb Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can pink salmon or (16 ounce) can red salmon; 2 eggs, lightly beaten; 1/4 cup onion, chopped; 1/2 slice low-carb bread; 2 teaspoons lemon pepper seasoning, approximately

Low Carb Salmon Patties – a delicious recipe with pink salmon, eggs, onion, bread, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 ounce) can pink salmon or (16 ounce) can red salmon
2 eggs, lightly beaten
1/4 cup onion, chopped
1/2 slice low-carb bread
2 teaspoons lemon pepper seasoning, approximately

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Seafood

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Low Carb Salmon Patties

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