How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Crawfish Casserole?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/2 cup chopped onion, 1/2 cup chopped bell pepper, 1/4 cup chopped celery, and more.

Is Low Carb Crawfish Casserole suitable as seafood?

Yes, Low Carb Crawfish Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Low Carb Crawfish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Crawfish Casserole Recipe

Name: Low Carb Crawfish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/2 cup chopped onion; 1/2 cup chopped bell pepper; 1/4 cup chopped celery; 1/4 teaspoon red pepper flakes; 3/4 cup mayonnaise; 1 tablespoon Worcestershire sauce; 1/8 teaspoon fresh ground black pepper; 1 lb cooked crawfish tail; 1 cup grated sharp cheddar cheese

Low Carb Crawfish Casserole

Eats Now Editorial Team · 479 kcal · Seafood

Low Carb Crawfish Casserole – a delicious recipe with olive oil, onion, bell pepper, celery, red pepper, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Low Carb Crawfish Casserole

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