Bake this irresistible Low Cal Fruit Triffle at home. Made with cake fingers, Flavour, custard and mango. Easy step-by-step instructions included.
This Low Cal Fruit Triffle relies on simple, everyday ingredients such as jelly, flavour (optional), custard (ready made low fat), mango and kiwi fruits. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low Cal Fruit Triffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026