Bake this irresistible Warm Butterscotch-Banana Pudding at home. Made with vanilla soymilk, cornstarch, tapioca and bananas. Easy step-by-step instructi…
This Warm Butterscotch-Banana Pudding relies on simple, everyday ingredients such as vanilla soymilk, cornstarch, instant tapioca pearls and bananas, peeled and sliced. It comes together quickly and makes 4 servings, at about 1271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Warm Butterscotch-Banana Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026