How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisa'S Pilaf?

You need 4 ingredients. The key ingredients include: 1 stick oleo or butter, 1 c. rice, cooked, 1/2 to 1 box vermicelli, 1 can beef or chicken bouillon.

Is Louisa'S Pilaf suitable as pasta & noodles?

Yes, Louisa'S Pilaf falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Louisa'S Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louisa'S Pilaf Recipe

Name: Louisa'S Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 stick oleo or butter; 1 c. rice, cooked; 1/2 to 1 box vermicelli; 1 can beef or chicken bouillon

Louisa'S Pilaf – a delicious recipe with oleo, rice, vermicelli, beef. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 stick oleo or butter
1 c. rice, cooked
1/2 to 1 box vermicelli
1 can beef or chicken bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

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Louisa'S Pilaf

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