How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lou Ann's Corn Casserole?

You need 9 ingredients. The key ingredients include: ½ cup margarine, ½ cup green onions or ½ cup white onion, ¾ cup bell pepper, 2 (15 1/4 ounce) cans cream-style corn, and more.

Is Lou Ann's Corn Casserole suitable as general?

Yes, Lou Ann's Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Lou Ann's Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lou Ann's Corn Casserole Recipe

Name: Lou Ann's Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup margarine; ½ cup green onions or ½ cup white onion; ¾ cup bell pepper; 2 (15 1/4 ounce) cans cream-style corn; 2 (14 3/4 ounce) cans whole corn (drain one); 1 (8 1/2 ounce) package cornbread mix (cook 1st & set aside); 1 egg; 2 tablespoons sugar; ¼ cup pimiento

Lou Ann's Corn Casserole – a delicious recipe with margarine, green onions, bell pepper, cream-style, corn, cornbread mix. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup margarine
½ cup green onions or ½ cup white onion
¾ cup bell pepper
2 (15 1/4 ounce) cans cream-style corn
2 (14 3/4 ounce) cans whole corn (drain one)
1 (8 1/2 ounce) package cornbread mix (cook 1st & set aside)
1 egg
2 tablespoons sugar
¼ cup pimiento

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
General

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Lou Ann's Corn Casserole

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