How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Stew?

You need 5 ingredients. The key ingredients include: 1/2 lb. lobster meat, 2 Tbsp. butter, 1 1/2 c. milk, 1/2 c. cream, and more.

Is Lobster Stew suitable as seafood?

Yes, Lobster Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Stew Recipe

Name: Lobster Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. lobster meat; 2 Tbsp. butter; 1 1/2 c. milk; 1/2 c. cream; celery salt

Lobster Stew – a delicious recipe with lobster meat, butter, milk, cream, celery salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb. lobster meat
2 Tbsp. butter
1 1/2 c. milk
1/2 c. cream
celery salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Open-Faced Tarragon-Shrimp Salad Sandwiches
Salmon En Papillote
Crab Souffle
Halibut And Potatoes With Cilantro Sauce

Lobster Stew

How did you like this recipe?

Frequently Asked Questions