How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Rolls?

You need 10 ingredients. The key ingredients include: 1/2 c. finely chopped celery, 1/3 c. mayonnaise, 1 Tbsp. chopped fresh basil or parsley leaves, 1 Tbsp. lemon juice, and more.

Is Lobster Rolls suitable as seafood?

Yes, Lobster Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Rolls Recipe

Name: Lobster Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 c. finely chopped celery; 1/3 c. mayonnaise; 1 Tbsp. chopped fresh basil or parsley leaves; 1 Tbsp. lemon juice; 1/2 tsp. ground black pepper; 1/4 tsp. salt; 2 to 3 drops hot red pepper sauce; 2 c. cooked lobster meat (about 2 1/4 lb. lobster); 4 frankfurter rolls; 4 lemon wedges

Lobster Rolls – a delicious recipe with celery, mayonnaise, fresh basil, lemon juice, ground black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lobster Rolls

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