How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Pomelo Salad?

You need 12 ingredients. The key ingredients include: 1/2 cooked lobster, sliced in medallions, 2 ounces frisee, 1 section pomelo, cut crosswise, 3 stalks white asparagus, blanched, and more.

Is Lobster Pomelo Salad suitable as seafood?

Yes, Lobster Pomelo Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Pomelo Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lobster Pomelo Salad Recipe

Name: Lobster Pomelo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cooked lobster, sliced in medallions; 2 ounces frisee; 1 section pomelo, cut crosswise; 3 stalks white asparagus, blanched; 1 tablespoon honey; 1/2 tablespoon Dijon mustard; 1 tablespoon olive oil; 3 tablespoons Chinese red vinegar; Pinch salt and pepper; Ground peanuts; Toasted sesame seeds; Taro chips

Lobster Pomelo Salad

Eats Now Editorial Team · 63 kcal · Seafood

Lobster Pomelo Salad – a delicious recipe with lobster, frisee, section, white asparagus, honey, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lobster Pomelo Salad

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