Lobster, Herb And Tomato Appetizer Recipe

Name: Lobster, Herb And Tomato Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None uncooked lobster tails (about 1 lb); 1 tbsp olive oil; 3 tbsp butter; 2 None shallots, finely chopped; 1 clove garlic, crushed; 1/2 tsp ground mustard; 2 tsp finely grated lemon peel; 1 tbsp lemon juice; 1 medium tomato, seeded and finely chopped; 2 tbsp finely chopped fresh flat-leaf parsley; 2 tbsp finely chopped fresh chervil; 48 None red endive leaves

Servings: persons

2 None uncooked lobster tails (about 1 lb)
1 tbsp olive oil
3 tbsp butter
2 None shallots, finely chopped
1 clove garlic, crushed
1/2 tsp ground mustard
2 tsp finely grated lemon peel
1 tbsp lemon juice
1 medium tomato, seeded and finely chopped
2 tbsp finely chopped fresh flat-leaf parsley
2 tbsp finely chopped fresh chervil
48 None red endive leaves

1
Turn tails upside down. Using scissors, cut down each side of the soft skin. Peel away skin and remove meat from the shell. Cut into small cubes.
2
Heat 1 tsp oil and 1 tbsp of the butter in a medium skillet on medium heat. Cook lobster, stirring, until changed in color. Remove from pan.
3
Heat remaining oil and butter in same pan. Cook shallots and garlic until soft. Remove pan from heat. Stir in mustard, lemon peel and juice, tomato, herbs and lobster. Season to taste.
4
Spoon lobster mixture into endive leaves. Serve immediately.

118

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 None uncooked lobster tails (about 1 lb), 1 tbsp olive oil, 3 tbsp butter, 2 None shallots, finely chopped, and more.

Yes, Lobster, Herb And Tomato Appetizer falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster, Herb And Tomato Appetizer

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